Archive - The Black Artichoke

Capers and Cucunci

Two harvests, two gestures, one shared origin

Jan 6 • Damian Piedrahita

Beetroot Ravioli with Caper Sauce and Caramelised Cucunci

Jan 5 • Damian Piedrahita

Caramelised Cucunci

Jan 4 • Damian Piedrahita

Briny Contrast for Beetroot Ravioli

Jan 4 • Damian Piedrahita

December 2025

Bicolor Ravioli

Patterned Elegance

Dec 29, 2025 • Damian Piedrahita

Nutritional Yeast

Notes from the Kitchen

Dec 25, 2025 • Damian Piedrahita

Beetroot Ravioli

A Swirl of Flavor and Design

Dec 24, 2025 • Damian Piedrahita

Christmas Tomato Symphony

Platting a Holiday Composition

Dec 22, 2025 • Damian Piedrahita

A Thin Green Accent

Dec 19, 2025 • Damian Piedrahita

Notes from the Kitchen

Dec 18, 2025 • Damian Piedrahita

Slow-oven Cooked Tomatoes

Gentle Heat, Concentrated Flavor

Dec 17, 2025 • Damian Piedrahita

Slow Oven Cooking

Notes from the Kitchen

Dec 16, 2025 • Damian Piedrahita

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